Friday, February 6, 2009

7 layer Mexican dip...

*This is a meal in itself!! :)

2 cans refired beans with green chilies

5 avacados, smashed

16 oz. sour cream

3 tomatoes, chopped

1 c. green onions, chopped

2 cans sliced ripe olives

6-8 oz. cheddar or colby jack cheese, grated.

Layer ingredients in order given. Made a day ahead and serve with chips.

*I make this for supper when I know we are going to need a quick and easy meal the next day. I just throw this all together and the next evening it's ready!! Bring out the chips and EAT!! My family LOVES this meal! :)

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